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Culinary culture in colonial India : a cosmopolitan platter and the middle-class / Utsa Ray.

By: Ray, Utsa [Author]Material type: TextTextLanguage: English Publication details: New Delhi : Cambridge University Press, 2015Description: 274pISBN: 9781107042810Subject(s): Culture - IndiaDDC classification: 306.0954
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Item type Current library Call number Status Date due Barcode
Textual Documents Institute of Development Studies Kolkata
306.0954 R211C (Browse shelf (Opens below)) Available G4166
Textual Documents Institute of Development Studies Kolkata
306.0954 R211C (Browse shelf (Opens below)) Available 7396

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