Viruses in food : scientific advice to support risk management activities : meeting report / World Health Report.
Material type: TextLanguage: English Publication details: Geneva : W.H.O, 2008Description: 58pISBN: 9789241563772Subject(s): Food Handling - Methods | Food ContaminationDDC classification: 615.95292Item type | Current library | Call number | Status | Date due | Barcode |
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Textual Documents | Institute of Development Studies Kolkata | 615.95292 W 893 V (Browse shelf (Opens below)) | Available | WHO-09-87 |
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