Institute of Development Studies Kolkata catalog › Details for: A History of Food: new expanded edition /

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A History of Food: new expanded edition / Maguelonne Toussaint - Samat.

By: Toussaint - Samat, Maguelonne [Author]Contributor(s): Bell, Anthea [Translator]Material type: Text

TextLanguage: English Publication details: UK : Willey - Blackwell, 2009Description: 756pISBN: 978-1-4051-8119-8Subject(s): Food - HistoryDDC classification: 641.309

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Item type	Current library	Call number	Status	Date due	Barcode
Textual Documents	Institute of Development Studies Kolkata	641.309 T55R (Browse shelf (Opens below))	Available		RT3337

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